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Great drinking pleasure The nose has the light appeal of yeast and the crust of freshly baked bread which is wonderful, in addition, there is grass and a gentle fragrance of dried flowers and meadow grass. This flawless sparkling wine delights the palate with its creamy texture and finely incorporated perlage.
Maturity: by 2025.
Alcohol content: 13.00 %
Acidity: 6.13 g/l
Residual sugar content: 2.0 g/l
Closure type: Cork
Its pronounced dryness and delicacy make it an excellent aperitif, which, thanks to its somewhat fuller texture, can go well with the first starter or further courses.
Best quality and high yield A vintage full of elegance and intense acidity: 2012 was characterized by a warm spring, followed by a hot summer that lasted into September. For the grapes this meant an excellent ripeness, and for us an early harvest with the best quality and high yield. An optimal vintage for red wines.
Bottle fermentation, traditional method, aged for 18 months on the lees.
DWWA 2019 - Bronze
Score: 87/100 Points
WINE IS CULTURE AND ALWAYS HAS VALUE AS A LINK TO SOCIETY.
Mag. Pater Egon Homann OSB